A full commercial kitchen fit-out for NOBU Toronto — supplied and installed by R.E.D. member Edge Food Equipment, including a custom-designed sushi island built to the restaurant’s exacting culinary standards.

PROJECT LOCATION
Toronto, Ontario

End-to-end commercial kitchen equipment supply, custom millwork integration with the kitchen build, and bar-station outfitting and dishwashing systems — highlighted by a custom-designed sushi island built to NOBU’s exacting culinary standards.

PROJECT TYPE
Restaurant · Fine Dining Kitchen Fit-out
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